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Teddy bears are enjoyable to pinch because they are soft and fluffy, right? Did you know that you can have it in food too? Enjoy the taste of milk balls and their fluffiness as they fill your mouth with flavors.
Students will measure the right ingredients and they will learn the right technique on how to properly knead the dough to achieve the outcome that they want for their fluffy milk balls.
Too much of everything can be bad and same goes with salty and sweet food. Learn more about how you should eat them in regulation and how it affects our health in this lesson.
Eating healthy can also be eating tasty! Don’t believe me? Then try it for yourselves by cooking this tasty and healthy ham and spinach entrée.
Soft, sweet, strawberry! In this lesson, students will follow a set of instructions to create a tasty treat using ingredients found at home and strawberries.
Tasty, healthy, and egg-citing! Learn how to create egg sandwich but with a twist.
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