Everybody wants one more slice of pizza and one more slice of cake but when it comes to nutrition, too much of a good thing can actually be bad. Join our virtual kitchen as we juggle protein, vegetables, fruits and grains towards a healthier life!

Category: Health

Grade Level: 3rd, 4th, 5th

File Type: PDF

Language: English

Pages: 8

$3.99

OTHER DETAILS:

Description

This lesson is about understanding the concept of food groups and their importance in maintaining a balanced and healthy diet. The goals are to help students appreciate the value of a well-balanced meal and to inform them of how food affects their body.

Objectives
Students will be able to identify and classify common food items into the major food groups. They are expected to complete a complete 5-day meal plan full of balanced meals.
Materials & Supplies
Safety scissors, Black pen, Printout: Food Plate, Printout: Food Groups, Printout: Meal Plan